Kimchi croissants? Meet the bakers experimenting with the flavours of home

Bakeries in Australia are rolling out pastries infused with kimchi and other Korean-influenced treats. Business owners say they’re building cultural bridges, one bite at a time.

Kimchi croissants? Meet the bakers experimenting with the flavours of home
Bakeries in Australia are rolling out pastries infused with kimchi and other Korean-influenced treats. Business owners say they’re building cultural bridges, one bite at a time.